Tuesday 14 July 2009

Pandan Muffins




2 cups of flour
3 tsp baking powder

1 cup of sugar
1 cup of milk
1/2 of veg oil
1 tsp pandan essence
1 egg

preheat oven to 180c
1. mixed together sugar, milk, oil, egg and pandan essence in a mixing bowl until well blend.
2. put the dry ingredient into the mixing bowl and fold together until blend.
3. spoon into muffin cups and bake for 15 minutes.

2 comments:

Gie said...

what type of flour? self raising or plain? what type of milk? fresh milk or condensed milk?

pelangiindah said...

the flour - plain and the milk is fresh